Jumpstarting Occupational-learning and Entrepreneurship Act or the JOE Act - Amends the Child Nutrition Act of 1966 to exempt school-based enterprises that are managed as part of a school's curriculum from the nutrition standards for foods sold in schools that are not foods provided under the school lunch and breakfast programs.
Defines a "school-based enterprise" as an entrepreneurial operation in a school setting that:
[Congressional Bills 113th Congress]
[From the U.S. Government Publishing Office]
[H.R. 4713 Introduced in House (IH)]
113th CONGRESS
2d Session
H. R. 4713
To amend the Child Nutrition Act of 1966 to exempt school-based
enterprises from nutrition standards.
_______________________________________________________________________
IN THE HOUSE OF REPRESENTATIVES
May 21, 2014
Mr. Womack introduced the following bill; which was referred to the
Committee on Education and the Workforce
_______________________________________________________________________
A BILL
To amend the Child Nutrition Act of 1966 to exempt school-based
enterprises from nutrition standards.
Be it enacted by the Senate and House of Representatives of the
United States of America in Congress assembled,
SECTION 1. SHORT TITLE.
This Act may be cited as the ``Jumpstarting Occupational-learning
and Entrepreneurship Act'' or the ``JOE Act''.
SEC. 2. EXEMPTION OF SCHOOL-BASED ENTERPRISES FROM NUTRITION STANDARDS.
Section 10(b)(1) of the Child Nutrition Act of 1966 (42 U.S.C.
1779(b)(1)) is amended--
(1) in subparagraph (C)--
(A) by striking ``and'' at the end of clause (i);
(B) by striking the period at the end of clause
(ii)(IV) and inserting ``; and''; and
(C) by adding at the end the following:
``(iii) exempt from such nutrition
standards school-based enterprises managed as
part of a school's curriculum.''; and
(2) by adding at the end the following:
``(E) School-based enterprise defined.--For
purposes of this subsection, the term `school-based
enterprise' means an entrepreneurial operation in a
school setting that--
``(i) provides goods or services to meet
the needs of the market;
``(ii) is managed and operated by students
enrolled in the school as a hands-on learning
laboratory;
``(iii) provides realistic and practical
learning experiences that reinforce classroom
instruction;
``(iv) may sell to consumers through a
permanent location, a mobile kiosk, or through
Internet marketing; and
``(v) may sell products such as food and
beverage items, or provide services such as
event catering.''.
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Introduced in House
Introduced in House
Referred to the House Committee on Education and the Workforce.
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